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Vineyards in Chile

Stories of the wine-growing countries · Chile

Wines from Chile

At the forefront of South American wine trade, with a unique advantage: Chile is free of phylloxera.

Chile is at the forefront of South American wine trade and owes its impeccable quality partly to the absence of phylloxera and mildew: because these pests are not native to Chile, pest control can be almost entirely dispensed with. Around 75 percent of the growing area is devoted to red varieties, above all Cabernet Sauvignon and the rediscovered Carménère; the best growing region is considered to be the Maipo Valley in the Valle Central.

Special feature
Free of phylloxera, hardly any pest control needed
Distribution
approx. 75% red, 25% white varieties
Leading varieties
Cabernet Sauvignon, Carménère, Sauvignon Blanc
Best area
Maipo in the Valle Central
Exporting since
17th century
01/Chile

The history of wine in Chile

Winemaking in Chile began in the 16th century, when the Spaniards brought the grape varieties Albilho, Moscatel, Negra Peruana and Torontel into the country. Already in the following century, Chile was exporting to neighbouring countries.

When the phylloxera plague crippled wine production across almost all of Europe in the 19th century, Chilean exports to Europe really gained momentum, and continue to this day. The Carménère, originally from Bordeaux, is now even being brought back to France.

02/Chile

Winegrowing today

Around 75 percent of the growing area belongs to red grapes, with Cabernet Sauvignon the most widely planted variety. In the early 1980s, European wine houses such as Rothschild invested in Chilean winegrowing. Exports rose massively.

Thanks to its long north-south stretch along the Pacific coast, Chile has a wide range of climate zones: in the north, white varieties tend to thrive, while the south offers ideal conditions for red wine. Maipo in the Valle Central, irrigated by the Rio Maipo, is considered the best growing region.

In our range, Garage Wine Co. from the Maule Valley represents the country, with Chile's highest-rated wines.

03/Grape varieties

Popular grape varieties in Chile

Red wines

Cabernet Sauvignon, Carménère, Cabernet Franc, Garnacha, Monastrell

White wines

Sauvignon Blanc, Chardonnay

04/Regions

Wine regions of Chile in our shop

Our producers from Chile

Chile in figures

Special feature

Free of phylloxera, hardly any pest control needed

Distribution

approx. 75% red, 25% white varieties

Leading varieties

Cabernet Sauvignon, Carménère, Sauvignon Blanc

Best area

Maipo in the Valle Central

Exporting since

17th century

Would you like advice?

Our wine advisors know every wine in the range personally. Call us or visit us at the Wyhus Aemme in Ramsei.